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CUVÉE BOZ BLANC DE BLANCS 2015

CUVÉE BOZ BLANC DE BLANCS 2015

Barry Ben Sugrue, affectionately known as Boz - was Dermot’s brother, and this wine is dedicated to him. This exceptional Blanc de Blancs is made by Dermot as a tribute to his brother - ‘The truth is there is no fitting tribute to someone like Boz… Cuvée Boz, however, is my attempt.”

Cuvée Boz, 100% Chardonnay, is from Coldharbour Vineyard in West Sussex, planted in 2005 on chalk and flint soil. Vinified entirely in stainless barrels, without any oak, the wine has a remarkable clarity and freshness that shines through displaying toasty, flint-like minerality and a long, persistent finish.

We have limited quantities of this wine available, so recommend getting it while it’s still around.

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TECHNICAL INFORMATION

CEPAGE: 100% Chardonnay

VINEYARD: Coldharbour Vineyard, West Sussex, planted in 2005

SOIL TYPE: Chalk and flint soil

YIELD: Average yield 5,000kg/ha, 3,200 bottles produced

VINIFICATION: 100% stainless steel, no malolactic fermentation

MATURATION: Bottled in July 2016. 6,5 years on lees and first batch disgorged in September 2022

ANALYSIS: 9g/L residual sugar, 12% abv

THE STORY BEHIND ‘CUVÉE BOZ'

Barry Ben Sugrue, affectionately known as Boz - was Dermot’s brother, and this wine is dedicated to him. Ben was a spectacularly gifted individual. An ardent and accomplished man, he was as bright as the crisp-white paper, his razor-sharp pencil raised perfection upon. Dermot makes this Blanc de Blancs as a tribute to his brother, but he says, ‘The truth is there is no fitting tribute to someone like Boz… Cuvée Boz, however, is my attempt.”

AWARDS AND REVIEWS

“Gold in colour. Fresh lemon zest and apple with a hint of nuts and croissant. Full yet lean and assertive. Proper 2015 vintage. Fabulous.”

WineGB Awards 2023 Gold Medal Winner Tasting Notes

AWARDS:

WineGB Boutique Producer 2020, 2021 & 2023.

WineGB Awards 2023 Gold Medal

WineGB Awards Trophy 2020 & 2021 Boutique Producer of the Year

WineGB Awards 2021 Gold Medal

WINEMAKERS NOTES

“I crafted this Blanc de Blancs with long cellar-ageing in mind, and I am delighted with the results: it is everything you would expect from a mature English Blanc de Blancs – floral notes of white flowers and citrus, with precise and elegant fruit on the palate but with a weight and textural complexity that is only possible to achieve with extended time on lees in the winery.

This wine was vinified entirely in stainless barrels, without any oak, so a remarkable clarity and freshness shines through displaying toasty, flint-like minerality and a long, persistent finish.”

Dermot Sugrue